opening hours
mon – TUE 11.00 – 21.00
WED – SAT 11.00 – 22.00
SUN 12.00 – 21.00
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WE ADDED SOME BOOM TO GET THAT MM.
A pursuit through thousands of hectares in search of the finest of wheat. A well-bred Italian buffalo named Alberta and a piece of her neighbor’s tomato-farm. An on-going tasting to find the finest of toppings – an idea – and a guy with two Michelin stars on his apron crafting it all together.
Marble counters, golden details and walls covered in the darkest of black. An unlimited stash of spray-cans and a creative mind unleashed. An elegant setting merged with some out of control – adding a pinch of “gosh” and a balanced hint of “damn”.
Our idea evolved into a concept, an experience in a world to explore. A meal that triggers all your senses while leaving nothing but everything craving for more.
A change of your perception of what pizza should be like, one slice at a time. An introduction of 18|89. Introducing the fast fine.
VEGGIE PIZZAS
QUEEN MARGHERITA 125 kr
crushed Italian tomato sauce | fior-di-latte mozzarella | grana padano cheese | fresh basil | marinated cherry tomatoes
tomata burrata 159 kr
crushed Italian tomato sauce | fior-di-latte mozzarella | grana padano cheese | fresh basil | cherry tomatoes | creamy burrata | salt & black pepper
GARDEN PESTO 135 KR
house made pesto | fior-di-latte mozzarella | fresh spinach | oven roasted broccoli | marinated cherry tomatoes | grana padano cheese
portabello & herbs 139 KR
smetana | fior-di-latte mozzarella | garlic roasted portabello mushrooms | baby spinach | grana padano cheese | rosemary | fresh thyme
vegan MARGHERITA 125 KR
crushed Italian tomato sauce | vegan mozzarella | fresh basil | marinated cherry tomatoes
CLASSIC-ISH PIZZAS
SPICY SALAMI 139 kr
crushed Italian tomato sauce | fior-di-latte mozzarella | spicy salami | grana padano cheese | red onion | rosemary | fresh thyme
VESUVIA 135 kr
Italian tomato sauce | fior-di-latte mozzarella | Italian prosciutto cotto ham | fresh arugula
capricciosa 139 KR
Herb infused crushed Italian tomato sauce | fior-di-latte mozzarella | prosciutto cotto| grana padano| portobello mushrooms | rosemary & fresh thyme | salt & black pepper
feta & merguez 145 KR
crushed Italian tomato sauce | fior-di-latte mozzarella | merguez (lamb sausage) | green bell peppers | fresh rosemary & thyme | feta cheese
SIGNATURE PIZZAS
bee sting 139 KR
extra virgin olive oil | Italian spicy salami | Swedish honey | fior-di-latte mozzarella | grana padano cheese | red onion | rosemary | fresh thyme | Italian chili-flakes
black truffle 179 KR
extra virgin olive oil | black truffle | portabello mushrooms | black olives | garlic | thyme | fior – di – latte Mozzarella | grana padano cheese | parsley
my favorite beet 149 KR
extra virgin olive oil | chèvre | fior-di-latte mozzarella | roasted beetroot | grana padano cheese | balsamic reduction | crispy parsnip | basil
‘nduja & ricotta 145 KR
tomato sauce | fior-di latte mozzarella | grana padano cheese | spicy nduja sausage | creamy ricotta | basil | sea salt & black pepper
Swedish forrest 169 KR
tomato sauce | fior-di latte mozzarella | västerbotten cheese | smoked deer | roasted portabello | lingon berries | root fruit chips | parsley
SALADS
89 CAESAR with chicken 135 kr
caesar dressing | bacon | romaine lettuce | house made croutons | grilled chicken | grandi pascoli cheese
Salami & feta 139 KR
romaine lettuce | green kale | arugula | red onions | thyme & honey dressing | salami ventricina | creama di balsamico | feta cheese | panko crumble
burrata & pesto 145 kr
pesto & ricotta dressing | romaine lettuce | green kale | sun dried tomatoes | arugula | cherry tomatoes | burrata |
vegan salad 129 KR
romaine lettuce | green kale | arugula | cherry tomatoes | red onions | basil dressing | sundried tomatoes | balsamic glaze | beetroot crisps
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“ If we want to achieve greatness stop asking for permission ”